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Classic Ikon

Chinese Chef's Knife

Product Number: 1040331818W

$599.00
- +
Lifetime Warranty
Free Shipping $150+
  • About This Product
  • Care Instructions

About This Product

Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cook’s Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a European Cleaver or Butchers Knife.

Product Highlights:

  • Blade length: 18cm Blade width: 7.75cm
  • Elegant design with black handles.
  • Half-bolster allows for the blade to be used and sharpened from tip to end.
  • Perfectly balanced for optimal comfort and control.
  • Precision Edge Technology (PEtec) for exceptional and long-lasting sharpness.
  • Forged from one piece of stainless steel (X50 Cr MoV 15).
  • Designed & manufactured in Solingen, Germany.
  • Knife sharpening service available in Australia.
  • Lifetime guarantee against manufacturing faults and defects.

Care Instructions

A sharp knife is a safe knife. Be sure to maintain the edge of your knives using a honing steel or other honing device. This will ensure that your knives have a refined edge between uses. When your knives are feeling dull and blunt, maintain the edge with a sharpening tool. Bringing your blade back to life so that it's ready for any food preparation. This range is not suitable for cleaning in the dishwasher. For best results, hand wash with warm soapy water and dry with a soft cloth immediately.
WÜSTHOF Classic Ikon Series
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Classic Ikon

Classic Ikon, features a sleek contoured black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience.

WÜSTHOF Classic Ikon Series